Prosecco DOC Treviso Extra Dry

  • Product code


  • Grape variety

    100% Glera

  • Alcohol content

    11% vol

  • Total acidity

    5,5 g/l

  • Serve at

    4-6° C

  • Residual sugar

    16 g/l

  • Vineyards

    Combination of vineyards in the province of Treviso.

  • Vinification

    The grapes are picked in September. At the winery, the grapes are gently pressed and then undergo a slow fermentation process in stainless steel tanks using selected yeasts. The Charmat technique is used to produce this sparkling wine.

  • Color

    Bright straw yellow with greenish reflections.

  • Bouquet

    Notes of yellow pear and golden delicious apple and hints of lavender and ferns.

  • Taste

    Fresh, smooth, well-balanced; the flavour is made all the more persistent by this wine’s sapidity, which characterises the finish.

  • Serving suggestions

    Suitable to accompany finger food, flavoursome fish-based first courses and sea bass baked in salt. Great to try with raw ham.

  • Bottle size

    0.20, 0.35L, 0.75 L, 1.5 L

Vegan, vegetarian quality.

Prizes and awards

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    The Prosecco Masters 2022
    Gold Medal
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    Falstaff Prosecco Trophy 2022
    91 points
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    IWSC 2022
    Bronze Medal
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    Berliner Wein Trophy 2021
    Gold medal
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    50 Great Sparkling Wines of the Worldd 2021
    Silver medal
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    Mundus Vini 2021
    Gold medal
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    Gilbert & Gaillard 2021
    Gold medal
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    Falstaff Prosecco Trophy 2020
    90 points
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    S.W.A. 2020
    Gold medal + By The Glass + Food Match
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    Wine Orbit 2020
    91 points
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    Asia Wine Trophy 2020
    Gold Medal
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    Berliner Wine Trophy 2019
    Gold Medal
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    Wine Spectator 2016
    84 points
Download the technical data sheet