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Cabernet Sauvignon

Marca Trevigiana IGT

  • Grape variety

    100% Cabernet Sauvignon

  • Alcohol content

    12,5% vol

  • Total acidity

    5 g/l

  • Serve at

    14-16° C

  • Vineyards

    Combination of lowland vineyards to the north of Treviso.

  • Vinification

    The grapes are picked in the second half of September. At the winery, fermentation takes place over the skins for 15 days in stainless steel winemakers, followed by a period of ageing in stainless steel tanks for at least six months.

  • Description

    Some of the wine ages in large barrels for five months. The wine produced in a particular year is bottled from March onwards.

  • Color

    Ruby red.

  • Bouquet

    Pleasant fragrances of plum and cranberry, floral notes of violet and roses, as well as a hint of vanilla.

  • Taste

    Well-balanced with smooth tannins. The soft, fruity aftertastes play with the fresh flavour.

  • Serving suggestions

    The perfect accompaniment to skewered and grilled meat, roasts and cured meats.

  • Bottle size

    0.75 L

Download the technical data sheet