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Allungo Extra Dry

Cuvée Millesimato

An Extra Dry sparkling wine suitable for every occasion made from white grape varieties from our own vineyards. In the winery, the grapes are softly pressed and a slow fermentation then begins in steel tanks using selected yeasts.

  • Product code

    SIPC1

  • Grape variety

    White wine varieties from our area.

  • Alcohol content

    11,5% vol.

  • Total acidity

    5,5 g/l

  • Serve at

    4-6°C

  • Residual sugar

    14 g/l

  • Vinification

    The grapes are picked in August and September. At the winery, the grapes are gently pressed and then undergo a slow fermentation process in stainless steel tanks using selected yeasts. The Charmat technique is used to produce this sparkling wine.

  • Color

    Straw yellow.

  • Bouquet

    Fruity and floral with hints of golden delicious apple and yellow flowers.

  • Taste

    The right balance between acidity and sugars gives this sparkling wine a harmonious flavour.

  • Serving suggestions

    The right balance between acidity and sugars gives this sparkling wine a harmonious flavour.

  • Bottle size

    0,75L

Vegan, vegetarian quality.
Download the technical data sheet