The Colli del Soligo wine cellar is located in the centre of the natural amphitheatre formed by the hills ranging from Conegliano, seat of the oldest italian enological school, to Valdobbiadene. It is in the middle of the so-called Strada del Prosecco, heir of the old white wine road. 

These two famous towns gave the name to the Conegliano-Valdobbiadene D.O.C.G. title, which is shared by all the top Soligo Spumanti products.


Next to a modern bottling line which ensures a production of about 8 millions bottles at year, Colli del Soligo Winery has also a modern enological laboratory coordinated by the the Director, Andrea Curtolo, in order to maintain the quality standards for both the must and the finished sparkling wines.



The 60% of the entire production is for export, while the rest is sold in Italy through a network of agents that covers the entire Country.

By reservation, the Winery can be visited all the year by individuals or organized groups.