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“Solicum” Cuvée Millesimato Extra Dry

Conegliano Valdobbiadene Prosecco Superiore DOCG

The cuvée of the best Glera grapes from our vineyards gives this Extra Dry elegance and plenty of character. An initial unexpected softness on the palate, measured and delicate, balanced by its freshness.

  • Product code

    SPCU1

  • Grape variety

    Glera

  • Alcohol content

    11,5% vol.

  • Total acidity

    5,5 g/l

  • Serve at

    4-6° C

  • Residual sugar

    16 g/l

  • Vineyards

    Combination of vineyards in the areas of San Pietro di Feletto, Refrontolo, Col San Martino and Miane.

  • Vinification

    The grapes are hand-picked in September. At the winery, the grapes are gently pressed and then undergo a slow fermentation process in stainless steel tanks using selected yeasts. An autoclave is used to make this wine sparkling.

  • Color

    Straw yellow

  • Bouquet

    White fruit, pear, plum and peach. White flowers and delicate hints of balsamic herbs, lemongrass and lemon balm.

  • Taste

    Surprising smoothness that’s measured and delicate, with a freshness that makes the perfect counterpoint.

  • Serving suggestions

    This enhances flavoursome, fish-based first courses, such as spaghetti with clams. Great to try with cold cuts, especially raw ham.

  • Bottle size

    0.75L

Vegan, vegetarian quality.

Prizes and awards

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    S.W.A. 2020
    Bronze medal
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    The Prosecco Masters 2020
    Silver medal
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    S.W.A. 2018
    Silver medal
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    I.W.C. 2018
    Bronze medal
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    D.W.W.A. 2018
    Bronze medal
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    I.W.C. 2016
    Silver medal
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    I.W.S.C. 2016
    Silver medal
Download the technical data sheet