“Allungo”
Spumante Brut
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Product code
SBBR1
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Grape variety
White wine varieties from our local area
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Alcohol content
11,5% vol
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Total acidity
5,5 g/l
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Serve at
4-6° C
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Residual sugar
8 g/l
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Vineyards
Combination of vineyards in the province of Treviso.
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Vinification
The grapes are picked in September. At the winery, the bunches are gently pressed and undergo a slow fermentation process in stainless steel tanks using selected yeasts. The Charmat technique is used to produce this sparkling wine.
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Color
Straw yellow with greenish reflections.
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Bouquet
Hawthorn blossom, lemon balm, pear and plum.
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Taste
Fresh to the taste: aromas of white-pulp fruits accompanied by a mineral finish.
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Serving suggestions
Perfect for an aperitif accompanied by appetisers, starters and canapés.
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Bottle size
0.75 L
